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Creazle@lemmy.world to Lemmy Shitpost@lemmy.world · 2 years ago

Part of a balanced diet

lemmy.world

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Part of a balanced diet

lemmy.world

Creazle@lemmy.world to Lemmy Shitpost@lemmy.world · 2 years ago
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  • devious@lemmy.world
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    2 years ago

    I have done this, and the only thing I regretted is not eating more olives.

    • saltesc@lemmy.world
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      2 years ago

      I run out of olives, then tell myself not to do it, but still sneak a sip of juice from the jar.

      “You’re disgusting.”

      “DON’T YOU JUDGE ME, ME!”

      • Apathy Tree@lemmy.dbzer0.com
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        2 years ago

        Fun fact - a sip or two of pickle juice is a great cure for heartburn. I don’t even like pickles, but I’ll do it because it works.

        I can’t stand olives, even more than I dislike pickles, so idk if olive juice would do the same, but it is, at least, not grosser from an objective view 😅

        • Agent641@lemmy.world
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          2 years ago

          Drinking pickle juice is a dangerous game. Misjudge your jar tilt and one of those slippery bois will just shoot down your gullet and shuffle you off this mortal coil in the blink of a cucumber.

        • Timecircleline@sh.itjust.works
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          2 years ago

          I’ve heard apple cider vinegar shots being helpful for the same reason

          • n3m37h@lemmy.world
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            1 year ago

            Removed by mod

        • Spliffman1@lemmy.world
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          2 years ago

          deleted by creator

          • new_acct_who_dis@lemmy.world
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            2 years ago

            Would that just be cucumber oil?

            • Spliffman1@lemmy.world
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              deleted by creator

  • fprawn@lemmy.world
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    2 years ago

    Had this for dinner last night. Paired it with some tortilla chips to help round out its nutritional value. Might do it again tonight. It’s called The Mediterranean Diet.

    • Ddhuud@lemmy.world
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      2 years ago

      It tastes like the Mediterranean too!

      • ChickenLadyLovesLife@lemmy.world
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        2 years ago

        My typical dinner tastes like the Aral.

        • qbus@lemmy.world
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          2 years ago

          10% less than a lethal dose

    • 5redie8@sh.itjust.works
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      2 years ago

      Me eating an entire can of chickpeas with a spoon

      • okmko@lemmy.world
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        2 years ago

        XD I did this once and it was surprisingly delicious. I was tired and hungry, opened the can to cook it with other prepared ingredients. Decided to spoon some in my mouth, and then another, and then another, until I ate all of it right there.

    • Torvum@lemmy.world
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      2 years ago

      Where’s the protein…

      • GoosLife@lemmy.world
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        2 years ago

        At the store, busy being expensive

        • Torvum@lemmy.world
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          2 years ago

          Beans are cheap and if you just want nutritional value they hit both carbs and protein in a great amount per ounce. Of course there’s the studies showing regional genes benefit more from specific macro sources over others (IE an Asian would utilize rice glycogen better than oats), but if you want to hit the basics: beans

          • GoosLife@lemmy.world
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            2 years ago

            That’s good advice, but tbf when I’ve done something like this, it’s not because I’ve had a little money and decided to go for olives and chips

    • ech0@lemmy.world
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      2 years ago

      Tortilla chips have nearly 0 nutritional value tho…

      • BigNote@lemm.ee
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        2 years ago

        Yes but typically they come with a ton of sodium, as do olives. Won’t anyone think of the sodium? Blood pressure be damned!

  • smeg@feddit.uk
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    2 years ago

    I don’t see how this is a shitpost, it’s just unironically a great thing to do.

    • ninakuup21@lemmy.world
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      2 years ago

      How much did big olive pay you to say this

      • smeg@feddit.uk
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        2 years ago

        I’d love to eat big olive

    • ArbitraryValue@sh.itjust.works
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      2 years ago

      Yeah, they’re delicious, nutritious, and never go bad. Perfect for the man who does not like grocery shopping.

      Are the haters imagining people eating the super-salty pimiento olives? I’m talking about the fancy olives that I, as a sophisticated and wealthy bachelor, buy per-pound from the grocery-store salad bar.

      • 𝔼𝕩𝕦𝕤𝕚𝕒@lemmy.world
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        2 years ago

        Wait never go bad?

        • ArbitraryValue@sh.itjust.works
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          2 years ago

          Not never, but the ones in sealed jars or cans can last years. Opened jars/cans and deli-counter olives can last months if refrigerated.

    • Loulou@lemmy.mindoki.com
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      2 years ago

      There’s a limit to not exceed though (for me at least :-D )

      • Nouveau_Burnswick@lemmy.world
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        2 years ago

        41 olives.

  • Ghoti_@lemmy.world
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    2 years ago

    I am Italian and I approve this message

  • CapnAssHolo@sh.itjust.works
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    2 years ago

    I’m not falling for this. I think I’ve read a greentext about doing this and the anon ended up covered in shit sobbing himself to sleep on the bathroom floor

    • Mikekm@lemmy.world
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      2 years ago

      People get sick from eating olives? Man I can eat a jar of green olives, pair it with a brick of cheddar cheese and you’ve got yourself a meal.

      • kungen@feddit.nu
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        2 years ago

        Yeah wtf? I’ll eat a whole jar of kalamata and have no problems.

        • readthemessage
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          2 years ago

          Maybe your stomachs still work properly. The other day I had a slice of cake and I swear I had to rush to the toilet before I had even finished it. I cannot understand how that’s physically possible.

      • chinpokomon@lemmy.ml
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        2 years ago

        Olives are toxic until they’ve been brined. Those sort of discoveries always make me wonder… who figured out that immersing them in salt water for a month would make them edible without making you sick?

      • shadowspirit@lemmy.world
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        2 years ago

        I’ve found my people. Think I’ll go indulge in a brick of cheddar right now. The concrete that I have to pass tomorrow will be … well … tomorrow’s problem.

      • n3m37h@lemmy.world
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        Removed by mod

    • Hyperi0n@lemmy.film
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      2 years ago

      That was a jar of pickles and it caused him great gastrointestinal issues that resulted in acid like bowel movement.

      This reaction isn’t normal though.

    • Scew@lemmy.world
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      Even just eating like 5 olives makes things extra smooth down the line >.>

    • ...m...@ttrpg.network
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      2 years ago

      …i just ate eight flavor grenade pluots for dinner about two hours ago, crunchy, green, and tart: the flavor part was absolutely true but as i’m sitting down to type this i suddenly realise that the grenade part was, too…

  • havid_dume@lemmy.ml
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    2 years ago

    About 3 months ago I suddenly developed an indefatigable craving for olives. Since then I’ve eaten about a small jar a week. IDK if I’m pregnant (seems unlikely) or if olives are just a normal part of adulthood, similar to how everyone in college eats a lot of toast on occasion.

    • doot@social.bug.expert
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      2 years ago

      tempted to post the classic 4chan pickle story

      • Marrenia@lemmy.world
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        deleted by creator

        • doot@social.bug.expert
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          2 years ago

          beautiful every time

    • ro2pa9@lemmy.world
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      Adult people drown them in martinis. So, Jar a week souds about right. :)

  • HiddenLayer5@lemmy.ml
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    2 years ago

    How many olives should you eat?

    Olive them.

    • VCTRN@lemm.ee
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      2 years ago

      Officer, I want to report this DAD.

  • thedarkfly@feddit.nl
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    2 years ago

    If you have the occasion, try a fresh olive picked from the three. You won’t regret it ;)

    • Risk@feddit.uk
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      2 years ago

      Why not eat the other too?

      • EphTen@lemmy.world
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        This won reply is my favorite.

      • VCTRN@lemm.ee
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        2 years ago

        This is my life motto now, thanks.

    • Hotdogman@lemmy.world
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      Why not 2 or 4?

    • supercriticalcheese@feddit.it
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      As a Greek with olives in their family house, I can highly ^^^not recommend this

      • VCTRN@lemm.ee
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        Lmao why not?

        • spaceout@lemmy.world
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          2 years ago

          Olive’s someone’s daughter, sister, mom, cousin, aunt…

        • supercriticalcheese@feddit.it
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          Bitter as hell.

          The olives need to be cured before they are edible.

  • angelsomething@lemmy.one
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    Literally my kids everyday. They fucking LOVE olives. It’s weird. We don’t encourage it and we tell ourselves it’s a phase that will eventually wear off.

    • UndefinedIsNotAFunction@programming.dev
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      It won’t. I’m in my late 30s and olives are still the fucking best thing ever.

    • Flying Squid@lemmy.worldM
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      My mother tells me my uncle would eat nothing but olives for about a year when he was a toddler. He threw a massive fit if they tried to feed him anything else.

    • ඞmir@lemmy.ml
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      I’m 23 now and olives are still hard drugs to me, once I get started I want to eat the entire stash

    • magnetosphere@kbin.social
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      In time, it will get sane. I used to drink pickle juice.

      Still love pickles, but I don’t drink the brine.

      • banjoman05@kbin.social
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        I could eat an entire jar of green olives and drink the juice. Actually I still do. Olives are good.

        • magnetosphere@kbin.social
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          2 years ago

          The ones stuffed with blue cheese are my favorites.

          • Blastasaurus@lemm.ee
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            2 years ago

            What the fuck where do I find said magical item?

            • magnetosphere@kbin.social
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              2 years ago

              If they’re not with the regular olives, maybe they’re in the deli section of the grocery store

          • nodimetotie@lemmy.world
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            2 years ago

            white cheese for me

            • magnetosphere@kbin.social
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              Autocorrect decided to change “bleu” to “blue”.

      • oldGregg@lemm.ee
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        Last night I ran out of pickle juice before i ran out of pickles

    • ImmortanStalin@lemmygrad.ml
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      Are you kids Greek? 😂

  • fritobugger2017@lemmy.world
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    2 years ago

    Marinate them in a bit of vodka for a relaxing evening repast

  • XEAL@lemm.ee
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    2 years ago

    Fun fact: olives are technically fruit.

    • VindictiveJudge@lemmy.world
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      2 years ago

      More fun facts: tomatoes and pineapples are berries.

      • UnknownQuantity@lemmy.world
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        Well, pineapple is a bunch of berries fused together.

        Unrelated : avocado is a berry.

        • Captainappropriate@lemmy.world
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          2 years ago

          Subscribed to fruit and berry facts

          • Blastasaurus@lemm.ee
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            2 years ago

            This just in: Banana has officially sided with the berries!

          • variants@possumpat.io
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            pistachios are a drupe (like a charry) not a nut

    • Blackmist@feddit.uk
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      This means olive oil is fruit juice.

      • tallwookie@lemmy.world
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        olive juice is fruit juice. olive oil comes from crushing the fruit’s nuts

  • Aagje_D_Vogel@feddit.nl
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    Yeah, ate a (large) bunch of green olives in quick succession once. Turned my stomach into Vesuvius during Pompeï’s final moments.

    • Chunk@lemmy.world
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      Sometimes when I’m backed up having a way to clear the pipes is nice. There are few things I enjoy more than a blast from the ass.

      • darthfabulous42069@lemm.ee
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        c/nocontext

      • Aagje_D_Vogel@feddit.nl
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        I agree, but unfortunately this time it forced its way back up at night (because of the acidity).

        Edit: It’s

  • DirkMcCallahan@lemmy.world
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    I mean, I’ll happily eat 10 olives as part of a salad, or 20 straight-up as a snack. You’ve gotta rinse them off first, though. Also, the cheap brands are less oily and salty.

    • some_guy@lemmy.sdf.org
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      Rinse them? I spear them right out of the jar. I love 'em. I’ll try rinsing one today to see what that’s like, but I suspect the oil and salt is a big part of why I like them.

      • herrvogel@lemmy.world
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        Here’s something else to try.

        1. Rinse out the olives and put them in a clean jar.

        2. Add a somewhat generous amount of olive oil. Best you can find.

        3. Add salt, dried chili flakes, and oregano.

        4. Squeeze like half a lemon in the jar. Cut a few thin slices off the other half, cut them in quarters and drop them in as well.

        5. Vigorously shake the jar so all the olives are coated nicely in the spicy lemony oil.

        I always have a jar of this in my fridge. God tier stuff, once you’ve got the mix right in steps 3 and 4.

        • Unquote0270@programming.dev
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          How long does it last, a couple of days?

          • Hyperi0n@lemmy.film
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            Likely a little longer due to the acid.

  • 30isthenew29@lemm.ee
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    Please🤮🤮🤮🤮🤮🤮 Where is Olivehate when I need them???

    • Mr_Pap_Shmear@lemmy.world
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      I have never in my life seen soo much unequivocally olive positivity. What is this place

    • space_gecko@lemmy.world
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      Boooo

      Long live the Olive! Glory to the Olive empire!

    • VediusPollio@lemmy.world
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      There’s a secret to liking olives. You have to keep eating them until you pass the gross-bliss barrier. I used to hate olives, but now they’re like crack to me.

      • Agent641@lemmy.world
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        We call that oliveholme syndrome

      • 30isthenew29@lemm.ee
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        Why do that when there are so many other things that I do love??? If there’s nothing else, I can understand, but now??? I don’t get it.

        • VediusPollio@lemmy.world
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          To expand your palate. And also, once you get a taste for them, you ascend to a higher plane of existence.

  • tias@discuss.tchncs.de
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    I came across The Sad Bastard Cookbook on HN. It is amazing and very much in the spirit of this post.

    • n3m37h@lemmy.world
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      Removed by mod

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        Here is an alternative Piped link(s): https://piped.video/7hF41qPkJxs

        Piped is a privacy-respecting open-source alternative frontend to YouTube.

        I’m open-source, check me out at GitHub.

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