• glimse@lemmy.world
    2·
    1 year ago

    If I have the option it’s always oat or almond so I’d agree. Cheese and bacon are by far the hardest for me to give up.

    • Ephera@lemmy.ml
      2·
      1 year ago

      There’s some good vegan cheeses now, too. Not yet centuries-of-tradition levels of variety+refinement, but it can compete with your average sliced cheese. You might need to try a few brands, though…

      • glimse@lemmy.world
        2·
        1 year ago

        I’ve been watching that development closely. I imagine it will eventually be the cheaper option, too.