This is the worst batch of french toast i’ve ever made.

  • ivanafterall@kbin.social
    1·
    6 months ago

    I actually do make my French Toast with salt and pepper. No sugar, except in the maple syrup. It’s far superior.

    • BOLOID@pawb.socialOPEnglish
      2·
      6 months ago

      Tons, and cinnamon, flour, and a little bit of salt. I find that the bread dilutes the flavor, so i overload the batter to compensate.

      I don’t like bland french toast