I don’t even know what basil is because I could not care less about learning English spice names nor do I care enough to look it up. I’m guessing it’s those eatable leaves though because those are called Basilikum in German. The name also allows English basil “enjoyers” to make a pun and we all know this is a sign of a correct translation.
I don’t think I knew what fresh basil was till I was 30.
Sorry bud, you have no credibility in this post
I don’t even know what basil is because I could not care less about learning English spice names nor do I care enough to look it up. I’m guessing it’s those eatable leaves though because those are called Basilikum in German. The name also allows English basil “enjoyers” to make a pun and we all know this is a sign of a correct translation.
+ 0.5 Credibility
😆
Basil looks like this
/c/noncrediblecookery
No that’s ‘basil has left the building’
Why in the world was that not on the chart
Wait, where’s normal Basil?
Heh missing huh?
Oh, that’s “sweet basil”? Interesting, I’ve never seen any with those spikes on the outside of the leaves. The ones I’ve seen were perfectly smooth.