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Cake day: May 29th, 2025

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  • Vibe coding is accepting changes from the model without reviewing them fully (or trusting models to do the verification).

    She/he is presumably discussing ideas with Claude then reviewing any suggestions before integrating them.

    This may still not be to your taste but it’s not the same as vibe coding. Whether or not they are actually reviewing everything is also a separate question!

















  • Interesting idea. I’d heard of just putting oak bark in beer as that essentially confirms that the yeast can survive in those conditions!

    What’s the thinking behind the yeast flakes? I presume you mean the Hefeflocken you get in German grocery shops? IIUC this is baked yeast cake so shouldn’t have live yeast to compete with the wild ones but perhaps provides nutrients?

    I can see how the oil might help stave off kahm yeast but won’t you need oxygen at first to help the wild yeast multiply?