
The clowns pushing for this have already appropriated the most bland, lobotomized, passified, pasteurized, inoffensive versions of “Mexican” food imaginable. They won’t even miss the real deal. It’s like when people call American-style pizza “Italian food”, while no Italian alive would ever lay claim to that dish.
I disagree. Under those circumstances, one is skydiving for longer than average. Sounds like a pro move to me.