Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.

    • Draconic NEO@lemmy.world
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      1 year ago

      You can probably get away with it more than once, after all there was that one person who was addicted to eating plastic. I will say it definitely isn’t good for you to do it, so I definitely wouldn’t recommend it.