Incandescent light bulbs are officially banned in the U.S.::America’s ban on incandescent light bulbs, 16 years in the making, is finally a reality. Well, mostly.

  • elDalvini@discuss.tchncs.de
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    1 year ago

    Incandescent oven bulbs will probably not be replaced, simply because there is no reason for it. The “wasted” energy from an incandescent bulb is expelled as heat, and extra heat in an oven is not a problem. You can describe the bulb in an oven as a tiny heater that just happens to give off a bit of light.

    • rockyTron@lemm.ee
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      1 year ago

      In fact, I use my oven as a proofing chamber for bread making in the winter. Turn on the oven light and leave your dough in there to proof, keeps it at a nice ~25 C.

      • Aux@lemmy.world
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        1 year ago

        I would recommend you to buy a dedicated proofer. It provides not only accurate temperature control, but also humidity control. It’s the best investment if you’re serious about bread making.