A team headed by Professor Mingxin Huang from the University of Hong Kong's Department of Mechanical Engineering has achieved a significant advancement in the field of stainless steel. This recent innovation focuses on the development of stainless steel designed for hydrogen applications, known as S
Thanks!
True, steels are very specific, even within knife applications. For instance, there are certain steels used for knives for marine environments; they’re not usually used outside of those specialty knives because they give up other desireable characteristics for the corrosion resistance.
Which leads me back to why I asked the question. Corrosion/rust resistance is desireable in knives, and that’s what this sounded like. Ah, well… maybe it’ll inform the next generation of steels.